Domaine de Pellehaut - L'Eté Gascon Blanc | IGP Côtes de Gascogne Gros Manseng - Chardonnay
White wine | France, STREEKWIJN/IGP | 2024
In the nose lively and complex with aromas of fruit, white flowers and a hint of vanilla. In the mouth a perfect harmony between the freshness and the sweetness. Impressions of peach pineapple and vanilla.
€9.45
7.81
excl. VAT
Specifications
Serving temperature
7 à 8 ° C
Type
White wine
Country
France
Vintage
2024
Storage (years)
"+ 1-2"
Volume
0.75
Grape & craft
Region
STREEKWIJN/IGP
Grape varieties
Gros-Manseng (80%), Petit Manseng (10%), Chardonnay (10%)
Viticulture
Sustainable/HVE
Vinification
The Gros Manseng is fermented in stainless steel tanks after overripe picking. The Chardonnay is fermented in oak barrels (barriques) of 225l of which 10% is renewed annually. An assembly of both grape varieties takes place in January and is bottled after one month.
Flavour profile
Taste profile
Sweet
Food pairing
Fruity deserts | Wok dishes | Eastern kitchen | Sweat and sour sauce | Game pie
About Dom. de Pellehaut
The 550-hectare estate is managed by the two brothers, Mathieu and Martin Béraut, who continue a 300-year-old family tradition in Montréal-du-Gers, in the southwest of France. Of the estate, 180 hectares are planted with vines that are on average 30 years old. These are located on three ridges with mainly clay- and limestone-rich soils for the white Chardonnay grape and the red grape varieties. A section of the vineyard has clay and sandy soils, which produce refined and aromatic white grapes (Ugni Blanc, Sauvignon, Gros Manseng).
