Domaine Peter Sichel - Cucuniano | Pays de Cucugnan IGP Syrah - Grenache - Carignan | BIO
Red wine | France, LANGUEDOC | 2022
Clear ruby color with a garnet rim. Clean and fruity nose with aromas of red fruits and blueberries. Very elegant wine, although it keeps its softness, roundness and long final. Wine with great harmony and balance between fruit and slight burned wood aromas.
€19.80
16.36
excl. VAT

Specifications
Serving temperature
18 °C
Year
2022
Type
Red wine
Country
France
Vintage
2022
Storage (years)
+ 5-7
Volume
0.75
Grape & craft
Region
LANGUEDOC
Grape varieties
Syrah (44%), Carignan (38%), Grenache (18%)
Viticulture
Organic
Vinification
Manual harvest on September 25th 2022. Vinification with partially entire grapes (40%) to retain the fruit aromatic profile in the wine. Fermentation with indigenous yeast and a fermentation temperature of 27 °C. Ageing for 9 months in both barriques (500 L) and concrete tanks. Bottled on November 22nd 2023.
Flavour profile
Taste profile
Smooth juicy
Food pairing
Spiced dishes | Boeuf bourgignon
About Domaine Peter Sichel
It all began more than 30 years ago, in the valley of Cucugnan, a meeting on this atypical land with a Mediterranean high-altitude climate, slightly influenced by the Atlantic. From this meeting, the grand project of a vineyard nourished by the breathtaking landscapes of the valley would be born.
The magic of the Corbières had thus worked between Peter Sichel and this magnificent terroir...
2019 will be the year of change, the year of returning to the roots. Alexander Sichel, grandson of Peter Sichel, decides to take over the vineyard and give it a bright future with exceptional wines. Sharing the same love for the valley of Cucugnan and its viticultural potential as his grandfather, he wishes to pay tribute to him by renaming the estate "Domaine Peter Sichel."
The size of the vineyard is then studied and reduced by 50%, carefully preserving the best vine plots: a new terroir wine is offered, declared IGP Pays de Cucugnan, with the goal of reaching a very high and premium level of quality.
In addition to the reduction in vineyard size, the desire to evolve with the times and to affirm the environmental values of the estate led to its conversion to organic and biodynamic farming in the same year.
Starting in 2019, the entire vision of the estate is rethought, even though the attraction for this land remains unchanged despite the years...