Ciabot Berton - Roggeri | Barolo DOCG
                                                    
                
    Red wine | Italy, PIEMONTE  |  2017
                                    
                                
                                Red garnet color with ruby reflexions. The nose is ethereal and full-bodied, with balsamic notes and hints of minerals well combined with scents of rose, spices, red fruits and wax. Savory, pleasant, with a tannic structure markedly present but soft. Very persistent finish.
                            
                            
            
            
            
                            
                
                    €48.23
                
                
                                           
            
                                                                    
                        39.86
                        excl. VAT
                    
                                    
    
             
    
    
                                    
    
        
            
    
    
    
    
    Specifications
Serving temperature
                                                    
                                                        16-18°C
                                                    
                                                                                                                                                                                                            Type
                                                    
                                                        Red wine
                                                    
                                                                                                                                                                                                            Country
                                                    
                                                        Italy
                                                    
                                                                                                                                                                                                                                                                                                                Vintage
                                                    
                                                        2017
                                                    
                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                        Storage (years)
                                                    
                                                        > 10
                                                    
                                                                                                                                                                                                            Volume
                                                    
                                                        0.75
                                                    
                                                                                                                                                Grape & craft
Region
                                                    
                                                                                                                    PIEMONTE
                                                                                                            
                                                                                                                                                                                                                                                                                            Grape varieties
                                                    
                                                                                                                                                                                
                                                            
                                                                                                                        Nebbiolo (100%)
                                                                                                            
                                                                                                                                                                                                                                                                                            Viticulture
                                                    
                                                                                                                    Traditional
                                                                                                            
                                                                                                                                                                                                                                                                                    
                                                                                            Vinification
                                                
                                                    The grapes come from three vineyards: Roggeri, Bricco San Biagio and Rive, located in La Morra. They undergo maceration for 16 to 18 days in glass fiber lined cement tanks, at 30 ° C. The wine has matured for 24 to 30 months in Slavonian (not Slovenian!) oak barrels of 25 hl, and then 6 months in concrete tanks before bottling.
                                                
                                            
                                                                                    Flavour profile
Taste profile
                                                
                                                    Complex with firm tannins 
                                                
                                            
                                                                                                                                        Food pairing
                                                
                                                    Cheese - rich | Game | Truffle
                                                
                                                                                    About Ciabot Berton
The winery now in use was built in the 1980s on the site which has always been known as Ciabot Berton. The small building (ciabot, in Piedmont dialect) which stands here once belonged to a certain Berton, who had attempted to set up manufacturing fireworks here, and had burnt out the building and destroyed its roof. This old ruin, which gave its name to the business, can still be seen from the winery, and is surrounded by the Nebbiolo vineyard. The new winery is therefore sited in a dominant position, where it enjoys views of the wonderful landscape which opens out over the hills of Barolo. On clear days, gazing towards the north, the peaks of Cervino and the mass of Monte Rosa stand out, while in the opposite direction the villages of the Alta Langa form a hinge between Piedmont and Liguria.
                                                            