Agusti Torello Mata - Brut Nature Gran Reserva | Cava | BIO
Sparkling wine | Spain, CAVA | 2016
Long-aging cava with notes of brioche, toast and ripe fruit that maintains its fresh character. Baked apple notes typical of the predominant Macabeo in the blend. Pairs with main dishes.
€24.35
20.12
excl. VAT
Specifications
Serving temperature
8-10 °C
Year
2016
Type
Sparkling wine
Country
Spain
Vintage
2016
Storage (years)
> 10
Volume
0.75
Grape & craft
Region
CAVA
Grape varieties
Macabeo (42%), Parellada (36%), Xarello (22%)
Viticulture
Organic
Vinification
Hand harvested plots from Vall d'Anoia-Foix (Comtats de Barcelona). Organic and Vegan certified. Fermentation with own yeasts in the winery for 28 days at 16°C. Second fermentation in the bottle for 6 years.
Year specific
Drye year with lack of rain in spring and summer that led to a very healthy harvest. Grapes were small with high concentration of aromas, sugars, and acidity.
Flavour profile
Flavour profile
Complex droog - medium (Bubbels)
Food pairing
Appetizer snack, Cheese - cheese of sheep, Poultry, Tapas
About Agusti Torello Mata
The Cavas of Agusti Torello Mata are a reflection of the dedication of an entire family with one goal in mind: to produce top-quality Cavas year after year, with an unparalleled and internationally respected personality. What makes this winery unique is that they only release "vintage" Cavas. This drives them to push the limits and bring out the best in the grapes each year. Blending with reserve wines from other vintages is simply not possible. Combine this passion with exceptional aging in the winery's cellars (they only produce Reserva and Grand Reserva wines), and the result is outstanding.
