Vega sindoa - El Chaparral | Navarra DO Garnacha
Red wine | Spain, NAVARRA | 2021
This ruby wine has a very nice structure, with intense aromas of blackberries and raspberry. The tannins add both texture and a hint of bitter chocolate. At a slightly lower serving temperature, this wine is surprisingly refreshing with a summer meal.
€13.59
11.23
excl. VAT
Specifications
Serving temperature
16-17 °C
Year
2021
Type
Red wine
Country
Spain
Vintage
2021
Storage (years)
+ 5-7
Volume
0.75
Grape & craft
Region
NAVARRA
Grape varieties
Garnacha
Viticulture
Traditional
Vinification
Garnacha vines with an age between 80 - 115 years old. Each plot is vinified separately. Average maceration of 20 days of which 8 days cold soaking. Malolactic fermentation is followed by an aging period of 6 months in wooden barrels. Final blending before bottling.
Flavour profile
Flavour profile
Soepel sappig - medium (Rood)
Food pairing
Casserole - wild, Paella, Steak - grilled, Tapas
About Vega sindoa
In the 1960s a large part of the vineyards were destroyed as a result of the sharply falling price of grapes. Only a few Garnacha plots in El Chapparal, the highest point of the valley, remained.
Only years later, from 1997, wine was again made from these vines. Since then, these wines have been known by enthusiasts as one of the most refined and delicate garnacha wines.
